Event Details
Welcome to the Cooking Classes at Crêpes des Alpes with Chef Hind Al Shammari Step into the heart of French-Alpine cuisine with Chef Hind Al Shammari at Crêpes des Alpes. Known for her expertise in blending traditional Alpine recipes with modern Middle Eastern flavors, Chef Hind invites you to an immersive culinary experience. During these hands-on classes, you’ll learn the art of crafting perfect crêpes, mastering delicate sauces, and exploring the secrets behind classic French pastries. Whether you’re a beginner or a seasoned cook, Chef Hind’s passion for teaching and her culinary expertise will inspire you to elevate your skills and savor every bite. Join us for a journey of flavor, technique, and tradition in the cozy, rustic ambiance of Crêpes des Alpes. Bon appétit.
Event Summary
| Event Name | Cooking Classes at Crêpes des Alpes with Chef Hind Al Shammari |
|---|---|
| Date | December 7, 2024 |
| Day | Saturday |
| Time | 16:00 (4:00 PM) |
| Venue | Crêpes des Alpes |
| Location | Riyadh, Saudi Arabia |
Ticket Price
Ticket Price for Cooking Classes at Crêpes des Starts From SAR 251.85 Onwards, Book Tickets on the Official Website. Grab Your Tickets Now!
| Ticket Type | Price (SAR) |
|---|---|
| Scones Making Class | 251.85 SAR |
Ticket Portal
How to Book Tickets
Time Needed : 1 minutes
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Location
Crêpes des Alpes
7101, An Nada, Riyadh 13317, Saudi Arabia
How to Get There
By car: To reach your destination, take Al Takhassousi St., followed by Al Thoumamah Rd, then take a sharp right onto Al Qourayat. Lastly, continue onto Al Qalam St, and turn right to reach your destination.
By taxi: You can easily reach your destination by taking a taxi or a ride-hailing app.
FAQ
1. What is included in the class fee?
The class fee includes hands-on instruction from Chef Hind Al Shammari, all necessary ingredients, use of cooking equipment, and a take-home recipe booklet.
2. How long does the class last?
The class will last approximately 2.5 to 3 hours, starting at 16:00 (4:00 PM). Please arrive 10 minutes early to settle in.
3. Do I need any prior cooking experience?
No prior experience is required! The class is designed for all skill levels, from beginners to experienced home cooks.
4. Will I be able to take home the food I make?
Yes, you’ll be able to enjoy your creations during the class and take home any leftovers.
5. Are there any dietary restrictions or customization options available?
Please inform us of any dietary restrictions or allergies when booking your ticket, and we will do our best to accommodate your needs.